Ingredients
Method
Preparation
- Preheat your oven to 350°F (175°C) and grease a baking dish.
- In a large bowl, combine melted butter and sugar until well mixed.
- Add eggs one at a time, mixing well after each addition. Stir in vanilla.
Mixing Ingredients
- In a separate bowl, sift together flour, cocoa powder, and salt.
- Slowly incorporate dry ingredients into the wet mixture until just combined.
- Fold in chocolate chips if using.
Baking
- Pour batter into the prepared baking dish and spread evenly.
- Bake in preheated oven for 25-30 minutes or until a toothpick comes out clean.
- Let cool before cutting into squares and serving.
Notes
Serve warm with ice cream for a delightful treat. Store leftovers in an airtight container.
