Składniki
Method
Preparation
- Place the sliced strawberries in a blender and blend until smooth and creamy.
- Add coconut milk and sweetener to the blender. Blend again until well incorporated and the mixture is velvety and evenly pink.
Serving
- In a tall glass, fill with ice cubes halfway.
- Pour the blended mixture over the ice until the glass is filled.
- Garnish with fresh mint leaves on top for an added aroma.
Uwagi
For best results, use ripe strawberries, chill coconut milk beforehand, and serve immediately for optimal freshness. Variations include substituting other berries or using different plant-based milks.
